We will definitely put Rosetta on our must-do list for CDMX. Disappointing dining experience overall. The fish was overdone and had no spicing at all. The atmosphere is amazing and the restaurant has really character. Moist and fresh. Uno de los mejores lugares en la Ciudad de Mxico. MonSat 18:3023:15, Favor de contactar a eventos@rrosetta.com.mx, Colima #166, Col. Roma, Mxico, CDMX 06700, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Vegan, Wine, Reviews can only be made by diners who have eaten at this restaurant. Beautiful space. All in all a good dinner but definitely no need to come back.More. La Mansion Marriott Reforma Steakhouse 1,422 reviews Closed Now Mexican, Barbecue $$$$ Menu ". The communication by waiting staff could have been better considering we are native Spanish speakers, a little more warmth perhaps. a very special experience. 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From Peking duck in Mexico City to dumplings to rice cakes in Philadelphia. We like it that way so we werent bothered. Chicken and Sausage Cacciatore sauteed . The real problem was the pasta which was chewy, I think out of some problems with the impasto (did they put cheese in it?). Nowadays, visitors can pause outside the tiled facade to snap a selfie or linger at Sanborns' full-service restaurant. La comida es buena en sabor . Lobster OK but again that lemon overpowering the dish. Food was disappointing, considering Mexico is famed for its cuisine, Rosettas food lacked depth and flavor (basically bland) apart from the corn tamale and the white mole.. It was ok. Not great, not complainable. Highly recommended for anyone visiting CDMX. Valentines lunch with my wife. Not that the rest of what we had wasnt great! The seats were terribly uncomfortable. No vegetables at all. I did not seat well, and we barely touched it. Siempre una deliciosa opcin. It was very cramped. Great food and service. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. I would come back again but would need to save up cause its not cheap. Wonderful food and ambience staff was a little unfriendly, aside from the hostesses (who were very friendly) the waitstaff was very curt with interaction. Buenas recomendaciones y sugerencias del personal del restaurante. The food might be a bit unusual for some clients but the menu is a." Rosetta, Casual Elegant Mexican cuisine. Overall it was a good and tasty experience but not outstanding, except the white mole carrots which were exceptional (mostly the mole). Made it difficult to make a reservation when tables were available, Perfect really loved everything Panaderia Rosetta, Mexico City: See 504 unbiased reviews of Panaderia Rosetta, rated 4.5 of 5 on Tripadvisor and ranked #78 of 7,997 restaurants in Mexico City. Very ordinary, butexpensive. Fish was well cooked. It's coffe o'clock!!! The food is excellent. Delicious food and cocktails, lovely atmosphere! I see now why Mexican wine is not more widely available worldwide. MonSat 1:00 pm5:30 pm We would go back to this restaurant. The wine we ordered was a red, from Mexico. Written by Beatriz VernonFriday April 27 2018 Details Colima 166 Roma Mexico City Cross street: Orizaba Contact: View Website 5533 7804 Transport: Metrobs Durango Price: Averange main course. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. I asked what side dishes they had to accompany this, and they told us no side dishes or guarnicin. I come here on every trip to CDMX. Be Mindful & Present MORE NEARBY OPTIONS Beautiful space and good service, but the food completely missed the mark. The waitstaff was extremely attentive. A piece of fish for 30. Panaderia Rosetta Havre, . Dinner It's a beautiful restaurant where you get the sense that every design detail has been carefully considered. Overall it was a good and tasty experience but not outstanding, except the white mole carrots which were exceptional (mostly the mole). I can honestly say I have never felt so rushed in a restaurant. Very accommodating to allergies, including gluten-free. We particularly loved the tamale starter and the tagliatelli with chicken livers. BTW: During August and September, you have to make a reservation to eat their version of chiles en nogada, Mexico's . Looking forward to returning again and again. El postre de Hoja Santa es el mejor del mundo. Duck an overpowering flavour of lemon nothing else could be tasted. a ne reprsentaient pas les plates prcdent et aprs. 100% recommendable. The service and food were outstanding. Sunday brunchin' at Rosetta Bakery! A lot of high standard restaurants and let's be clear, Rosetta is not a high standard. Rosetta is rated accordingly in the following categories by Tripadvisor travelers: The Best Dining Experiences in Mexico City, Calle Colima 166 Between Orizaba and Cordoba, Mexico City 06700 Mexico. The location is nice, service was quite good. We could not even tell it was beef. It had an air of bygone times. Fantastic food, dining experience. The food might be a bit unusual for some clients but the menu is adventurous and surprising. My girlfriend still had the glass in her hand taking the last sip when she was asked if she wanted another cocktail. All dishes were the same way, but you could order a potato dish, for example. Our starters arrived before our wine. The service was great as well. Elly's is where Mexico City and New York collide. Beautiful space. Gluten free options. Explore menu, see photos and read 2607 reviews: "The ambiance makes for a very special experience. The food was truly spectacular. The decor exquisite and the food interesting and savory. Servicio un poco lento y desorganizado. Please choose which menu option you would like for your reservation, you are welcome to add on additional dishes from our A La Carte menu. It seems to me that this place has been coasting on a good reputation. All in all a good dinner but definitely no need to come back.More. Nice ambience. For these prices youll do incomparably better at many places in CDMX. Generally it was a nice dining experience. En Mxico hay decenas de restaurantes mejores. My partner had spaghetti with lobster. In La Condesa we especially enjoyed Cedrn, La Capital, Ciena and Le Bon Bistro.More, Like many we were sucked in by Rosettas reputation and booked it as part of our honeymoon trip the night after Pujol. Andres Herran (MX) & Elizabeth Fraser (NYC) welcome guests with warmth in a two-story Bauhaus period house from the 1930's. Not just a restaurant, Elly's offers different experiences throughout the space: a full-service restaurant, a cocktail bar to have a drink or a late-night snack, a private dining room, a chef's counter and a wine bar. " in 8 reviews " We had heard of, and seen TV shows, featuring Rosetta and Chef Elena Reygadas. It had no sauce and no spicing and the presentation was ugly. An oasis away from the busy street life. Came back for dinner and had a terrific time - 4 different pasta dishes, all wonderful, homemade pasta that was both flavorful and delicate. Our waiter was slightly rude but it didnt ruin the overall experience. Rosetta is rated 4.6 stars by 2607 OpenTable diners. Themescals were good, but, we were also happy that they had saki on the menu as we liked to have a departure from the usual drinks. The fish, a small piece of seabass, arrived, was released from the crust, and plated over a few limp pieces of arugula. We visited the rooftop bar one night and were impressed with the great cocktails and view. Wooden with no cushion and bars at the side that made them too narrow for my hips. It was ok. Not great, not complainable. We were disappointed by food, menu choices and drinks (no normal beer and awful wine selection by the glass), Excelente todo lo que pidas esta divino! Unfortunately I canceled another restaurant when a time slot opened up at Rosetta, a choice that I regret. The wine was excellent though! Food was amazing! The pig was unappealing and uninteresting chromatically, the sauce too dense but well cooked. This was very tasty. Read reviews and book now . Its cuisine is rooted in a profound respect for Mexican ingredients and distinguished for its innovative combinations. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Mains were the pappardelle and the lechon. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. The tartar and endivias were average. Generally it was a nice dining experience. Private Dinner Discover the unique experience of sharing a private meal or event catered by the Executive Chef, while enjoying the marvelous views of Mexico City from the 150 sqm Suite in the 26th floor. Save. It is a typical Japanese bar/restaurant, which can be found in the most exclusive cities in the world. Do Not Sell or Share My Personal Information. Underwhelming - please dont believe the hype! We were a table of restauranteurs and had to take turns looking at the list. The restaurant is beautiful. Absolutely lovely atmosphere as well! Porciones ms bien pequeas. Hadn't even put her cutlery down or began to chew. My husband had the tagliatelle with chicken livers. El Comal y la Olla, Mexico City: See unbiased reviews of El Comal y la Olla, rated 5 of 5 on Tripadvisor and ranked #3,506 of 8,021 restaurants in Mexico City. Mais les plates principaux taient trs simples. Generally it was a nice dining experience. I am not joking! It was coated on something red and sticky with no flavour and seemed to have whipped egg white with lemon. Rosetta is located in a large mansion in Mexico Citys Roma neighborhood. Seriously disappointing - dont bother. mescals were good, but, we were also happy that they had saki on the menu as we liked to have a departure from the usual drinks. Oh and the jasmine margarita was SO GOOD. I would definitely give them another go but not during the busy season. We tried both the duck ragu papardelle and the chicken liver papardelle and both were great! Rosetta. a city like Mexico City, it didn't 'Wow' me as many places do so it's a 'maybe' for a return. Les entres taient dlicieux et cratives et les desserts aussi. We were unlucky to be on a two person table which was very small. michelin star restaurants monterrey, mexico. There are enough items to decorate your entire home, though your suitcase might not be large enough to accommodate the spoils of such a shopping . My partner ordered steak tartare. MonSat 6:30 pm11:15 pm, Favor de contactar a eventos@rrosetta.com.mx, Colima #166, Col. Roma, Mxico, CDMX 06700, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Vegan, Wine, Reviews can only be made by diners who have eaten at this restaurant. Cocktails were good and the bar is attractive with good service. Very attentive waiters and timely food. February 27, 2023 equitable estoppel california No Comments . Very attentive waiters and timely food. Service was pretty good. But the chef likes lemon! A lot of high standard restaurants and let's be clear, Rosetta is not a high standard. We had the endive salad in a vanilla sauce which was bland. Had lunch at Rosetta on the outdoor patio. I actually left really annoyed - it felt like wed gone to somewhere supposed to be worthy of a special night and they couldnt care less. Nice ambience. (min 30 minutes cook time), radicchio, Granny smith apple, Had no seasoning or sauce. But there was nothing with the fish. Mexico City. At us$ 18 a glass, this was not a good value. Rosetta had neither. The service is very efficient (maybe a bit too efficient as you get the feeling that the faster you eat and go, the better). Very attentive waiters and timely food. The cocktails came in tiny glasses and the wine by the glass was poured in such a way that it was just one third of a glass. I thought maybe I'd forgotten to order a side so I checked the menu. This is where our good experience ended. - See 938 traveler reviews, 442 candid photos, and great deals for Mexico City, Mexico, at Tripadvisor. The experience was excellent! We could not even tell it was beef. In La Condesa we especially enjoyed Cedrn, La Capital, Ciena and Le Bon Bistro. So fresh, so beautiful, so skillfully prepared. Tripadvisor performs checks on reviews. I use review sites a lot to find the right places so I like to try to contribute too, to help others make the right choices. Wonderful experience! For these prices youll do incomparably better at many places in CDMX. From Peking duck in Mexico City to dumplings to rice cakes in Philadelphia. Due to vintage changes, supply, and time limitations wines are subject to change. Where we sat in the main dining room the tables and seating were tight but the space above provides a great visual. We were unlucky to be on a two person table which was very small. 100% recommendable. experience, Rosettas food was bland, the service weirdly humourless, up itself, and rushed - with servers hovering over us and taking dishes away the second we had the last mouthful. Lobster OK but again that lemon overpowering the dish. 06 Sep 2017. view view gallery. A Lunar New Year food tour of 5 North American cities. something covered in a candied leaf) was really good too. Had no seasoning or sauce. And the whole dinner experience and service were top notch. Could have made it at home. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Share. Sorry Rosetta, never again. We ate in other top restaurants in MXC, and this one was the most expensive. This time, the service was rushed (they brought our starters and mains at the same time within minutes of ordering), the food was good but not great, and the desserts were a bit of a miss. Our meal was absolutely fantastic. The jasmin mezcal cocktail was yummy though. Calle Colima 166 Between Orizaba and Cordoba, Mexico City 06700 Mexico +52 55 5533 7804 Website Menu. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. - See 508 traveller reviews, 204 candid photos, and great deals for Mexico City, Mexico, at Tripadvisor. My husband had the tagliatelle with chicken livers. Calle Francisco Petrarca 254, Polanco Rosetta Colonia Roma is full of grand old. Food was amazing! Rosetta Unclaimed Review Save Share 938 reviews #172 of 5,172 Restaurants in Mexico City $$$$ Vegetarian Friendly Vegan Options Gluten Free Options Calle Colima 166 Between Orizaba and Cordoba, Mexico City 06700 Mexico +52 55 5533 7804 Website Menu Open now : 1:30 PM - 11:00 PM See all (442) Ratings and reviews 4.0 938 RATINGS Food Service Value Our waiter was slightly rude but it didnt ruin the overall experience. Our starters arrived before our wine. hearty tenderloin steak cooked perf." "High quality meats and sides." 2. Amazing food, great service and a stunning space. Not even dressing. Share. A piece of fish for 30. I can honestly say I have never felt so rushed in a restaurant. I did not seat well, and we barely touched it. For these prices youll do incomparably better at many places in CDMX. Will recommend it. My girlfriend was somewhat underwhelmed by her ravioli with stracchino as, according to her, the combination with the mushroom broth didnt work. Boy does she like to use lemon! I come here on every trip to CDMX. As well as the mediocre food, the service was terrible and rushed, the servers seemed uninterested and seemed like they couldnt wait for us to leave (the table next to us also felt the same). There are a lot of waiting staff. There are two locations in Roma and Coyoacn, and I recommend making a reservation in advance, as it can be booked two to three weeks ahead. One of our best meals in cdmx. We would go back to this restaurant. In La Condesa we especially enjoyed Cedrn, La Capital, Ciena and Le Bon Bistro. Disappointing dining experience overall. Could have made it at home. Answer 1 of 2: I'm in Roma Norte for three days next weekend, Thursday-Sunday, as a stopover to Guadalajara and three weeks of Spanish immerdion. What a great experience - the food was beyond! We were sat inside and the high ceilings and plants made for a nice environment. It seems to me that this place has been coasting on a good reputation. Broth tasteless, the 5 pieces of pasta I had were very good, well seasoned and cooked. Crudo de kampachi was by far the best and most elegant starter. Review. Especially liked the tamales. Group bookings in the Main Dining room with 8+ Guests are required to dine on either our two OR three course menu. The whole point of a tartar is to have great tasting beef. They regularly kicked the leg of my chair as they came by. I ordered the fowl broth with pheasant tagliatelle as a starter. We wanted to try to support the country wine producers. The food was Very salty, especially the fennel salad. Mexico City Restaurant Rosetta . I think the problem was us/open table, but Rosettas staff were not friendly. The restaurant is beautiful. Outside on the street the smell is awful dont sit outside Finally, they seated us at an available table in the area outside the main dining room, under a speaker playing a soft rock playlist. It's a good place to eat, though ina city like Mexico City, it didn't 'Wow' me as many places do so it's a 'maybe' for a return.More. Up to 12 people for meal and 25 people for cocktail. We arrived early to take cocktails in their bar. Italian Rosetta 5.4 KM Located in one of the most beautiful and alternative avenues in La Roma, Rosetta has a menu made up of Italian cuisine with Mexican touches. Hadn't even put her cutlery down or began to chew. We were unlucky to be on a two person table which was very small. Delicious food and cocktails, lovely atmosphere! All dishes were the same way, but you could order a potato dish, for example. We really enjoyed the stay, great service food and atmosphere! Loved it all. As well as the mediocre food, the service was terrible and rushed, the servers seemed uninterested and seemed like they couldnt wait for us to leave (the table next to us also felt the same). Beautiful first dinner in CDMX. Beautiful space and good service, but the food completely missed the mark. Rosetta upholds a commitment to Australias highest-quality, sustainable and most pristine produce, as such the flavours are pure, the culinary execution uncompromised, and the dining experience first-class. Panaderia Rosetta Claimed Review Save Share 508 reviews #2 of 118 Desserts in Mexico City $$ - $$$ Bakeries Cafe European Calle Colima 179, Mexico City 01080 Mexico +52 55 5207 2976 Website Menu Closed now : See all hours See all (204) Ratings and reviews 4.5 508 RATINGS Food Service Value Atmosphere Mentioned in Mexico City By DameTraveler Details Lobster OK but again that lemon overpowering the dish. The pig was unappealing and uninteresting chromatically, the sauce too dense but well cooked. Owner Elena Reygadas studied in New York and London before returning home to open Rosetta in 2010; since then, she's been named Latin America's Best Female Chef (in 2014), earned a place on Latin America's . The beef carpaccio al pastor was to die for, and the tacos de col rizada, pipin depistache y romeritos were delicious and so light. Broth tasteless, the 5 pieces of pasta I had were very good, well seasoned and cooked. Of course the list was given to the man at the table even though it was one of the women who asked for it! We like it that way so we werent bothered. Make a reservation far in advance. The service was great as well. It seems to me that this place has been coasting on a good reputation. We would go back to this restaurant.More. Overall this was a nice experience but overpriced for what it was. The tartar and endivias were average. It ranged to full blown tasting menus with. All dishes were the same way, but you could order a potato dish, for example. The problem is that it was tasty because the beef was drenched in al pastor sauce. The restaurant serves Mexican-style seafood, and the menu is brimming with fresh oysters, blood clams, and aguachiles, which is a spicy, ceviche-like dish. The former had a fantastic sauce and higaditos were well cooked. The fish, a small piece of seabass, arrived, was released from the crust, and plated over a few limp pieces of arugula.

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